Sweet Treats: Emirates Serves 11 Million Chocolates On Board

July 8, 2019

 

Every year, at least 11 million pieces of gourmet chocolate from around the world to be served in Emirates' premium cabins, in addition to a variety of chocolate desserts and treats in all classes.

 

In First and Business Class, customers sample pralines and bonbons from 8 gourmet chocolatiers from 6 nations selected to give Emirates customers a variety of premium chocolates from around the world including local home-grown brands from the UAE.

 

 

Each chocolate brand is on board for 3 months before a new selection is introduced. They include Godiva from Belgium, Valrhona from France, Canonica from Switzerland, Pacari from Ecuador.

 

Others are Neuhaus from Belgium, Hotel Chocolat from the UK, Forrey & Galland from the UAE, and Coco Jalila, also from the UAE.

 

Chocolates are served on all Emirates flights. In First Class, chocolate lovers can also look into their personal goodie baskets for more cocoa treats. Among the various snacks is Butler’s Chocolate from Ireland.

 

 

Emirates offers a variety of flavours from the Butlers signature solid chocolate bar collection, including Mixed Berries white chocolate and Honeycomb Crisp milk chocolate. 

 

Across all classes, customers can enjoy chocolate desserts and hot chocolate from the menu. On longer routes, cabin crew offer chocolate bars in a snack tray and chocolate lollipops are offered to children during festive celebrations.

 

At Emirates’ Airbus A380 Onboard lounge, customers can help themselves to M&Ms, chocolate cakes and chocolate mini treats.

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