If you are one of those who love well curated Chinese foods, then the Chinese Restaurant at the Tang Palace Hotel Accra might just be what you need.
The Tang Palace Chinese Restaurant is one of the two executive restaurants in Tang Palace Hotel where an excellent gastronomic experience awaits guests.
Eating will not only leave you full and thrilled with the food but it's also about the experience, service, and décor with fine Chinese style from statues, colors and a wall of fine porcelain vases.
The Restaurant has a varied menu with ample selection of Chinese delicacies, and the signature specials which satisfy both the curious guests and Chinese travelers who are looking for their favorite authentic dishes.
Fine Chinese dining is best enjoyed in a family dining style so there are many options and tastes going around the table, to compliment this the restaurant has both open floor planned dinning and some booths for groups and private dining rooms all with round tables.
Dishes on the menus include braised shark fin & fish maw, braised fish maw in abalone sauce, pan fried prawn with sweet osmanthus, duck soup with cordyceps flower, fish maw soup “Thai style, poached chicken with red and tom yum kung.
Others are fried crab with curry king, cheese lobster ball in broth, sweet & sour lobster, baked prawn with tomato sauce, fried prawn with curry king, braised fish curd with bamboo shoots in casserole, soy sauce braised grouper in casserole and steamed grouper with diced hot red pepper.
Drink menu and exquisite wine menu provides ample opportunity to pair tasty drinks with scrumptious foods.