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  • Chidozie Uzoezie

PaxEx: Delta to Debut Plant-based Menu Options Onboard


Delta is elevating the standard for vegetarian and plant-based meals onboard with unique new dishes featuring Impossible™ Foods, Black Sheep Foods and more locally grown vegetables.


The additional menu options will launch this month alongside the reintroduction of hot meals for Delta One and First Class customers on select flights 900 miles and greater. From these new meals to a first-of-its-kind loyalty offer with Instacart and curated in-flight entertainment with Peloton and Spotify, Delta is introducing more mindful and health-conscious moments at every step to ensure customers travel well.


Delta now offers Kate’s Real Food bars in all cabins, the USDA Certified Organic and nutrient-packed snack that promotes health and wellness by focusing on real ingredients. In select Delta Sky Clubs, the airline partners with local artisans to highlight handcrafted, regionally made food and beverage products through its Fresh Farm program.

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