Mother’s Day: Pamper Your Mum at Four Seasons Hotel London

Treat Mum with a day of love, laughter and exquisite French food in the elegant surrounds of the newly awarded Michelin-starred Pavyllon London at Four Seasons Hotel London at Park Lane, with a special Mother’s Day brunch available exclusively on Sunday, March 10, 2024.

Multi-Michelin starred Chef Yannick Alléno has curated a special four-course menu full of delectable dishes celebrating the extraordinary role of motherhood at the relaxed neighbourhood restaurant.

The experience begins with a prawn cocktail entrée followed by modern eggs Florentine, before moving onto a showstopping sharing beef Wellington with mushroom duxelles for the table. Keep sweet-toothed guests happy and round off the meal with a signature Paris brest praline choux.

The four-course brunch is priced at GBP 85 per person, offering a carefully curated taste of the restaurant's dishes - the perfect way to treat Mum with a slice of modern French dining.

Set within Four Seasons Hotel London at Park Lane, Pavyllon London brings Chef Yannick’s refined neighbourhood dining style to London in his first venture in the capital, offering a British expression of his signature modern French dishes, within one of Mayfair’s most prestigious addresses and now formally commended with one Michelin star.

Reserve online.