Four Seasons Astir Palace Hotel Athens Unveils New Experiences

Four Seasons Astir Palace Hotel Athens is extending its hospitality beyond the Athenian peninsula as it unveils a new Off-Site Catering and Events offering.

As of December 2025, the artistry, elegance and effortless service of the seaside sanctuary – ranked number 17 in The World's 50 Best Hotels 2025 - is available for private functions and events across Athens and Attiki region.

Four Seasons Astir Palace Hotel Athens, to You

A colourful Latin American soirée on a rooftop terrace. Iconic Greek flavours aboard a private yacht. A lavish ballroom banquet, or urban meetings reimagined with flair in a sleek city penthouse.

From intimate milestone moments to large-scale galas, the Hotel’s event artisans infuse each celebration with signature Four Seasons style. Every aspect is thoughtfully crafted: the ambience, the visual storytelling, and the warm, intuitive service that defines the brand.

Led by Executive Chef Apostolos Dimou, bespoke menus harness the culinary expertise of the Hotel’s six signature restaurants and bars. Land-to-table ingredients and coastal abundance combine with a philosophy of meraki (passion and care).

Guests can choose menus that draw on the forward-looking creativity of Michelin-starred Pelagos; the sun-drenched Greek simplicity of Taverna 37; the convivial Italian spirit of Mercato; the vibrant Latin American energy of Helios; the refined bites and seasonal cocktails of Avra Lounge & Bar; and the exquisite patisserie artistry of Astron.

It’s All in the Details

Whether a show-stopping wedding, milestone birthday, corporate gala, product launch, private concert or yacht soirée, each off-site experience is designed to feel personal.

From chic tableware and bespoke floral designs to vibrant food stations, atmospheric lighting, live music and DJs, the Hotel team ensures the refined spirit of Astir Palace travels seamlessly to the setting of choice.

Full-service event planning offers the highest level of dedication and craftsmanship, with specialists on hand from concept to execution.

To plan an event with five-star service and world-leading gastronomy, contact Four Seasons Astir Palace Hotel Athens on +30 210 890 1000 or visit the website.