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  • Chidozie Uzoezie

End the Year with Art of Mixology at Four Seasons Abu Dhabi


The pop of a cork, the crash of ice in a coupe, the roar of the perfect pour. A winter shake up by the bartending artisans at Butcher & Still welcomes guests to experience an ode to the Prohibition era – ten handcrafted beverages to hold during a New Year’s toast.


Ranging from reinvented classic beverages to tantalising treats, Bartenders Luigi Landi and Max James celebrate the art of mixology with contrasting styles – chilled elegance and fiery passion – at Four Seasons Hotel Abu Dhabi at Al Maryah Island.


Happy Hour

  • Guests will enjoy one beverage complimentary with each beverage from a selected happy hour drinks list, available daily from 4:00 to 7:00 pm.

  • Luigi’s Weekday Recommendation: Billie Holiday AED 125

  • Max’s Weekday Recommendation: Kentucky Derby AED 75


The Meat People Brunch

  • Available Fridays from 1:00 to 4:00 pm

  • Prices from AED 390 net

  • Luigi’s Weekend Recommendation: Opulent View AED 125

  • Max’s Weekend Recommendation: Giardiniera AED 75


New Year’s Eve at Butcher & Still

  • Available December 31, 2021 from 7:00 pm onwards

  • AED 700 net minimum spend for indoor seating

  • AED 800 net minimum spend for outdoor seating

  • Luigi’s New Year’s Eve Recommendation: Tiramisu Negroni AED 95

  • Max’s New Year’s Eve Recommendation: Quinny AED 85


Guests planning their end of year dining experiences can call the hotel on 02 333 2222, email reservations.abudhabi@fourseasons.com, visit the festive website, or chat in real time on the Four Seasons App.

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